Felafel with fresh tomatoes, beetroot relish, tzatziki and spinach
I bought Larder Fresh felafel at the market. They are very yummy and are free from almost everything: preservatives, dairy, gluten, wheat, chickpeas... joking.
5 minutes in the oven and they are done. I reckon dinner took me 15 minutes to cook and that includes chopping up the tomatoes, make the tzatziki and put everything together.
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